For those who love the old-fashioned, traditional British look of Aga ranges, but are not comfortable with a gas appliance that stays on constantly, Aga now offers a break from convention. The cooker manufacturer has taken its classic design and transformed it with modern operation. Instead of using always-on radiant heat to cook with the range hotplates and ovens, the new dual-fuel Six-Four series range sports six gas burners and four independently controlled electric ovens. Two semi-rapid burners, two ultra-rapid burners (one a wok burner), and two rapid burners are individually controlled, and each delivers a different level of BTUs.
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