Available in 30-, 36-, and 48-inch sizes and in gas, electric, induction, or dual fuel configurations, the Miele range has options for every kitchen. The convection oven features MasterChef technology, which optimizes the cooking settings for over 100 cooking options, and lets users opt to delay the start of cooking or select a “ready at” time. Additional features include a wireless roast probe, steaming capability, and the company’s M touch control panel. www.mieleusa.com
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